Laurus nobilis is an aromatic evergreen tree or large shrub with green, glabrous (smooth and hairless) leaves, in the flowering plant family Lauraceae. It is native to the Mediterranean region and is used as bay leaf for seasoning in cooking. Its common names include bay tree, bay laurel, sweet bay, true laurel, Grecian laurel, or simply Laurel.
It's originated in Asia Minor but later on it spread to the Mediterranean and other countries with suitable climates. Today we serve this historical leave to you with the highest production standards from the collection to drying and selecting periods.
The Hand Selection is the highest level in the production of this product and perfect raw Laurel Leaves are not enough far this unique production, alsa extremely high experienced selecting team is the indispensable key of this puzzle.